How to make pumpkin pie

recipe for pumpkin pie

Ingredients:

• 850 g pumpkin, chopped
• 350 ml cream
• 190 g brown sugar
• Half tsp salt
• 3 eggs and 1 egg yolk
• 1 tsp cinnamon
• quarter tsp nutmeg
• quarter tsp allspice
• the zest of 1 lemon
• 1 short-crust pastry base, ready made

• 1 roasting tin
• 1 spoon
• 1 fork
• 1 pie mold
• 1 jug
• 1 hand blender
• aluminium foil
• parchment paper
• about 500g of beans to weigh down the crust